How to celebrate? With a cocktail, of course. Why shouldn’t there be a cocktail that tastes like a donut, I ask you?
The Donut Cocktail:
–1.5 oz. heavy cream
–1 tbs. dark brown sugar
–1/2 oz. cake-flavored vodka
–1/2 oz. vanilla vodka
–1.5 oz. plain old vodka (TITO’S!!!)
–3 dashes of cinnamon
–1.5 oz. Dr. Pepper
–powdered sugar and a powdered sugar donut hole, or mini doughnut to garnish, OR hold the powdered sugar and use a glazed or sprinkle donut as garnish.
Mix everything but the Dr. P and garnish in a cocktail shaker with ice and shake gently. Pour chilled, mixed cocktail into a highball glass either with ice or without, whichever you prefer. Add Dr. P and stir. Garnish with doughnut hole, and then powder the whole thing (including your countertop) with powdered sugar. Now drink your doughnut.
Tagged: breakfast, cocktail, cocktail ingredients, dessert, donut, doughnut, Farmhouse38 Donut Cocktail, food, Glazed Donut Cocktail, highball glass, national donut day, national doughnut day, powdered sugar donut, Sprinkle Donut Cocktail, vanilla vodka